The Hotel Seespitz****s - Culinary delights at its finest
As a popular gourmet hotel, we place the highest value on excellent cuisine. Look forward to varied culinary specialities, created by chef de cuisine Nikolay Thauer and his team.
We'll be happy to tailor our five-course-menus to your personal preferences, be it vegetarian, dishes for allergy sufferers or simply your favourite dish. Because our guests' wishes have the highest priority for us.
Every Sunday evening, a very special highlight awaits you: The Roller family entertains with a champagne reception, followed by a gala dinner – an enjoyable start to a new and promising holiday week in Ischgl. The half board menu is served between 19:00 and 21:00.
Want to know more about the culinary offer of our Ischgl gourmet hotel? We look forward to your call on +43 (0)5444 5214 or your mail.